My Saturday was fantastic. A good friend of mine got married a couple of months back & I had invited them home for lunch. Although I don't have experience in hosting lunches, I thought I'd do my best in making them feel special. Woke up at 7.45 a.m, made myself a cup of tea to kick sart the morning, and started cooking by 8. I made vegetable pulao, aloo gobi fry, choley, daal tadka, white rice, raita and soup, (Phew...)and all this is a record time of 2 hours. Well I don't know if that was impressive enough, but I was totally impressed with myself. Now that makes me, my no. 1 fan. To my surprise the food was very tasty and it was all worth the pain. For people back in India who think Aarti can't cook, here's a snap shot of all that I made. After lunch we headed out to a near by mall, and we were just driving in the parking lot for little over 20 mins just to get a parking. Never seen so much crowd in this mall before. Spent about 2 hours clicking picks and hanging out together. And then we were back to our respective homes.
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